Yellow Curry Chicken with Roti Dark meat chicken and potato cooked in spicy yellow curry and coconut milk served with Roti.
10.00
44.
Gaeng-Dang Chicken cooked in red curry paste, coconut milk, bamboo shoot, Thai eggplant, and sweet basil leaves.
10.00
45.
Gaeng-Kew-Waan Chicken cooked with bamboo shoot, Thai eggplant and green bean in green curry paste and coconut milk.
10.00
46.
Panang Chicken, or beef sauteed with red curry paste and garnished with Slice of Kaffir-lime leaves.
10.00
47.
Pad-Thai Stir-fried noodles with chicken, bean curd, crushed peanut, bean sprouts, scallion and egg. Topped with crushed peanut and piece of lime. ~ with seafood or shrimp
10.00
15.00
48.
Drunken Noodle Chicken stir-fried with fresh noodles, onion, hot chili pepper, basil leaves, bell pepper and mixed vegetables.
10.00
49.
Lad-Na Chicken cooked with Chinese broccoli in light brown gravy over pan-fried noodles.
~ with seafood or shrimp
10.00
15.00
50.
Pad-Si-Ew Chicken stir-fried, noodles with Chinese broccoli, and egg.
~ with seafood or shrimp
10.00
15.00
51.
Kao-Pad Stir-fried rice with chicken, onion, scallion, carrot, tomato and egg. ~ with seafood or shrimp
10.00
15.00
52.
Kao-Pad-Ga-Pow Stir-fried rice with chicken, hot pepper, onioin, bell pepper and and fresh basil leaves
~ with seafood or shrimp
10.00
15.00
53.
Kao-Pad-Pu Stir-fried rice with crabmeat, egg, scallion, tomato and onioin.
15.00
54.
Pineapple Fried Rice Fried rice with pork, raisin, pineapple, cashew nut, scallion, onion, and carrot.
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